Monte Da Capela

Red wine, reserva, doc alentejo, 2018

GRAPES VARIETIES
70% Alfrocheiro, 15% Aragonez and 15% Syrah.

TASTING NOTES
Concentrated red color, the wine presents an intense flower aroma, hints of tobacco, characterized by the great influence from the dominate grape Alfrocheiro. On the palate, well-structured wine, it presents tannins in evolution. a long and persistent aftertaste. A very elegant wine, full of harmony. The wine can be enjoyed young or agged, in the knowledge that it will age with distinction.

VINIFICATION
Grapes are carefully selected both during the harvest and in the cellar then vinified together, delicately crushed, complete destemming. The fermentation took place in temperature controlled in stainless steel tanks using a délestage technique. Maceration of over 5 days.

AWARDS

2020 – Gold Medal – Concours Mondial de Bruxelles

2020 – Silver Medal Wines Spirit Ukraine

2020 – Bronze MedalInternational Wine Challenge

2020 – 90 Pts – Guia de Vinhos – 2021, Aníbal José Coutinho with Neil Pendock (Portugal, 2020).

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